Cider Press Exhibition

The newly reworked cider press exhibition explains how apples are turned into Äbbelwoi and apple juice. Information panels illustrate the process from cleaning, crushing, pressing and fermenting to bottling. Various apple mills and cider presses can be admired as well as a historical pasteurisation plant from Bad Homburg and the 1950s “Polfram” bottle washer. In addition to the information panels on numerous trees and the fruit tree pruning trail in the grounds of the open-air museum, the exhibition is a further contribution to the theme of fruit growing and orchards. It complements the annual cider press demonstrations.